Le Beaujolais Nouveau Est Arrive!

by Melissa Auman Greiner on Nov 17, 2014 in Wine
Le Beaujolais Nouveau Est Arrive!

Americans all understand the importance of the fourth Thursday of November (that would be Thanksgiving). However, for wine lovers throughout the world it’s the third Thursday of November that holds importance — it's the day the year’s Beaujolais Nouveau is released.

Beaujolais Nouveau is a wine that comes from the Beaujolais appellation in Burgandy, France, and is made from the Gamay grape. “Nouveau” means “new” in French, and that’s exactly what this wine is. While most wines go through a period of aging, Beaujolais Nouveau goes almost right from the vineyard to the glass. The grapes are harvested (by hand, as is the law in this area), thrown into the pot, fermented for a few weeks and then bottled. Vintners don’t even pull the grapes off their clusters, instead tossing the entire bunch in and allowing them to ferment whole (a process called carbonic maceration).

Beaujolais Nouveau isn’t expensive; actually, it’s pretty darn affordable, with bottles hovering around $15. And it’s not complex or for only sophisticated palates, either. It’s light and fruity, almost void of the drying tannins most red wines are known for. Common tasting notes for Beaujolais Nouveau are banana, strawberry and even bubblegum. In fact, some wine experts find it so juvenile they write it off.

So why are we suggesting you go out and try a bottle? Well, why do you get so excited about those orange boxes of ginger cookies that appear in supermarkets this time of year? For $2, you know you aren’t downing a confectionery masterpiece. But they're good, they're sweet and they're around for a limited time only. Ditto all of the previous for Beaujolais Nouveau. So grab a bottle of the fun stuff this week and give it a try. Note: be sure to drink it before Valentine’s Day — short prep time leads to a short shelf life.


Tags: Holiday, Wine
Recent Articles
spacer

Feedback

How are we doing? Tell us what you like or don't like and how we can improve. We would love to hear your thoughts!

*Name:
*E-mail:
*Suggestions:
 
Whiskey, Wine and Cigars with Avanti and Carbon Cafe
by Carrie Dow Apr 26, 2017
Bacon and Beer Classic Returns to Mile High

Bacon and Beer Classic Returns to Mile High

Enjoy bacon and beer, fun and games....read more ›

by Carrie Dow Apr 26, 2017
Fri
May 5
Sat
May 13
Sat
May 13
Sports Authority Field at Mile High 
SPONSORED
Finally, A 10-Pound Moscow Mule Exists in New York City

Finally, A 10-Pound Moscow Mule Exists in New York City

Dream Hotels in New York City is finally appealing to a cross-section of society that has been severely underrepresented lately: those who love Moscow...read more ›

by Ryan Hudak Apr 25, 2017
Adrift Tiki Bar Has New Owners and New Happy Hour

Adrift Tiki Bar Has New Owners and New Happy Hour

One thing that has not changed is the tiki vibe that so many have come to love....read more ›

by Carrie Dow Apr 25, 2017
Behind the Bar: Trevor Schneider, US Reyka Vodka Ambassador

Behind the Bar: Trevor Schneider, US Reyka Vodka Ambassador

This installment of Behind the Bar is focused on Trevor Schneider, the US brand ambassador for the Icelandic Reyka Vodka....read more ›

by Alexander Frane Apr 19, 2017
Drinking Wine is the Best Mental Exercise, According to Science

Drinking Wine is the Best Mental Exercise, According to Science

Can drinking wine actually be beneficial to your health? A professor of neuroscience at Yale may have found an answer....read more ›

by Alexander Frane Apr 12, 2017
Get Sophisticated Munchies at TAG on 420

Get Sophisticated Munchies at TAG on 420

TAG will take your favorite food cravings and make 'em, TAG-style!...read more ›

by Carrie Dow Apr 11, 2017
This Summer, You Can Drink Your Rose Out Of a Forty

This Summer, You Can Drink Your Rose Out Of a Forty

A company called Forty Ounce Wines is now selling this warm-weather wine in forties, giving drinkers a whole new way to drink 'rose all day.'...read more ›

by The Drink Nation Apr 10, 2017
The First Annual Red Rocks BBQ & Brewfest is Coming to Denver, April 22

The First Annual Red Rocks BBQ & Brewfest is Coming to Denver, April 22

With a plethora of beer festivals in Colorado, organizers need to find a niche in order to have any chance of ...read more ›

by Nathan Solheim Apr 10, 2017
SPONSORED
View all Articles

Sign up to get weekly drinking news, bar reviews, events and more sent directly to your inbox!

Close